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Peking House
Shanghai style.
Pork
2 spring rolls, 2 fantail shrimp, 2 spareribs, 4 fried wontons, 4 teriyaki beef and 4 chicken wings with each order.
Large made for 2 persons.
crispy wonton noodles
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy
Soft noodle.
Soft noodle.
Soft noodle.
Soft noodle.
Soft noodle.
Soft noodle.
2 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
2 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
2 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
2 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Tender crispy outside and rice inside in hot orange sauce. Hot and spicy.
Tender filet, fresh green pepper and onions cooked in a rich sauce.
Jumbo shrimp, scallops and squid cooked with fresh seasonal vegetables.
Fresh scallops sauteed with Chinese cabbage, onions, snowpeas, bamboo shoots and mushrooms in a brown spicy garlic sauce. Hot and spicy.
Tender beef with broccoli, baby corn, snowpeas, mushrooms and water chestnuts in a hot sauce. Hot and spicy.
Tender beef with special 5 flavor sauce served on crispy potatoes.
Chicken with onions, green peppers, baby corn, mushrooms, snowpeas and water chestnuts with hot sauce. Hot and spicy.
Sliced tenderloin of beef with crispy vegetables in a spicy sa cha sauce. Hot and spicy.
Jumbo sea scallops with seasonal vegetables sauteed in a special sauce.
Hot and spicy.
Sliced chicken and beef and shrimp sauteed together with Chinese vegetables.
Cubes of tender filet mignon, fresh snow peas, imported mushrooms and selected green vegetables skillfully cooked in a rich steak sauce.
Battered chicken, green peppers, onions and steamed broccoli in a special sesame seed sauce.
Chicken, broccoli, pineapple and carrots.
Jumbo shrimp, roast pork, tender beef, chicken and an assortment of Chinese vegetables served on a bed of crisp fried wontons.
Tender sliced beef, chicken and shrimp with fresh vegetables and mushrooms served on specially prepared Cantonese style fried noodles.
Sliced roast duck braised with garden green vegetables in a light sauce.
Cubes of filet mignon and jumbo shrimp with fresh garden vegetables, mushrooms, and baby corn stir-fried in house special rice wine sauce.
Sliced tenderloin of beef and fresh scallops sauteed with crispy vegetables in a rich brown sauce.
Jumbo shrimp, tender lobster, king crab meat and scallops all skillfully sauteed with fresh vegetables in a delightful wine sauce.
Fresh shrimp, scallops, king crab meat, tender lobster and imported mushrooms, snow peas and selected vegetables served with crispy sizzling rice.
Jumbo shrimp, tender lobster, scallops, diced chicken and fresh vegetables delicately prepared.
Battered shrimp, green peppers, onions and steamed broccoli in a special sesame seed sauce.
Marinated duckling fried till crispy.
Young duckling delicately prepared and roasted in our specially built oven, sliced crispy skin and meat served with Chinese crepe, scallions and plum sauce.
Moo goo gai pan and sweet and sour pork or beef with vegetable and sweet and sour chicken. Served with boiled rice, spring roll, and your choice of soup.
Moo goo gai pan, shrimp with lobster sauce, and sweet and sour pork. Served with boiled rice, spring roll, and your choice of soup.
Moo goo gai pan, hunan-style beef, sweet and sour pork, and shrimp egg foo young. Served with boiled rice, spring roll, and your choice of soup.
Beef scallops and seafood royal deluxe. Served with boiled rice, spring roll, and your choice of soup.
Beef scallops, seafood royal deluxe, and shrimp with garlic sauce. Served with boiled rice, spring roll, and your choice of soup.
Beef scallops, seafood royal deluxe, sweet and sour shrimp, and shrimp with garlic sauce. Served with boiled rice, spring roll, and your choice of soup.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
2 oz
3oz
3oz
Menu for Peking House provided by Allmenus.com
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