If you have a particular food allergy please let us know when ordering. Consuming raw or undercooked foods may increase your risk of food borne illness. Customers with gluten sensitivities should exercise judgement in consuming this pizza. Lotsa's pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Lotsa DOES NOT recommend this pizza for customers with Celiac Disease.
Choose a dough, sauce, cheese and toppings. Consuming raw or undercooked foods may increase your risk of food borne illness. Customers with gluten sensitivities should exercise judgement in consuming this pizza. Lotsa's pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Lotsa DOES NOT recommend this pizza for customers with Celiac Disease.
Choose greens, toppings and choice of dressing.
11" pizza. Red sauce and mozzarella. Consuming raw or undercooked foods may increase your risk of food borne illness. Customers with gluten sensitivities should exercise judgement in consuming this pizza. Lotsa's pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Lotsa DOES NOT recommend this pizza for customers with Celiac Disease.
11" pizza. Red sauce, mozzarella, and 1 topping. Consuming raw or undercooked foods may increase your risk of food borne illness. Customers with gluten sensitivities should exercise judgement in consuming this pizza. Lotsa's pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Lotsa DOES NOT recommend this pizza for customers with Celiac Disease.
11" pizza. BBQ sauce, mozzarella, cheddar jack blend, red onion, bacon and chicken. Consuming raw or undercooked foods may increase your risk of food borne illness. Customers with gluten sensitivities should exercise judgement in consuming this pizza. Lotsa's pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Lotsa DOES NOT recommend this pizza for customers with Celiac Disease.
11" pizza. Buffalo sauce, mozzarella, chicken and blue cheese crumble. Consuming raw or undercooked foods may increase your risk of food borne illness. Customers with gluten sensitivities should exercise judgement in consuming this pizza. Lotsa's pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Lotsa DOES NOT recommend this pizza for customers with Celiac Disease.
11" pizza. Red sauce, fresh mozzarella, olive oil, parmesan, basil. Consuming raw or undercooked foods may increase your risk of food borne illness. Customers with gluten sensitivities should exercise judgement in consuming this pizza. Lotsa's pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Lotsa DOES NOT recommend this pizza for customers with Celiac Disease.
11" pizza. Red sauce, mozzarella, crumbled meatballs, Italian sausage and pepperoni. Consuming raw or undercooked foods may increase your risk of food borne illness. Customers with gluten sensitivities should exercise judgement in consuming this pizza. Lotsa's pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Lotsa DOES NOT recommend this pizza for customers with Celiac Disease.
11" pizza. Ranch, mozzarella, chicken, bacon, and ranch drizzle. Consuming raw or undercooked foods may increase your risk of food borne illness. Customers with gluten sensitivities should exercise judgement in consuming this pizza. Lotsa's pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Lotsa DOES NOT recommend this pizza for customers with Celiac Disease.
11" pizza. Red sauce, mozzarella, green peppers, black olives, mushrooms and red onions. Consuming raw or undercooked foods may increase your risk of food borne illness. Customers with gluten sensitivities should exercise judgement in consuming this pizza. Lotsa's pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Lotsa DOES NOT recommend this pizza for customers with Celiac Disease.
11" pizza. Red sauce, mozzarella, Italian ham and pineapple. Consuming raw or undercooked foods may increase your risk of food borne illness. Customers with gluten sensitivities should exercise judgement in consuming this pizza. Lotsa's pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Lotsa DOES NOT recommend this pizza for customers with Celiac Disease.
11" pizza. Olive oil, mozzarella, ricotta, shaved parmesan, roasted garlic, tomatoes and basil. Consuming raw or undercooked foods may increase your risk of food borne illness. Customers with gluten sensitivities should exercise judgement in consuming this pizza. Lotsa's pizza made with a Gluten Free Crust is prepared in a common kitchen with the risk of gluten exposure. Therefore, Lotsa DOES NOT recommend this pizza for customers with Celiac Disease.
Each pizza comes with red sauce and mozzarella. Choose your one topping for each pizza.
Thick crust pan baked pizza with 1 topping.
12 stix with a side of red sauce.
12 stix with a side of red sauce.
Romaine, cucumbers, tomatoes, red onions, carrots and choice of dressing.
6 BBQ or Buffalo oven-baked wings.
3 Mini Cannoli