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Epic Egg Restaurants
A stack of buttermilk cakes topped with vanilla crème, fresh strawberries, whipped cream and drizzled with chocolate syrup. Vegetarian.
3 buttermilk cakes topped with delicious apple pie compote, toasted streusel, and whipped cream. Vegetarian.
3 of our buttermilk cakes with a delicious brown sugar pineapple glaze, topped with whipped cream and maraschino cherries. Vegetarian.
3 buttermilk pancakes with brown sugar glaze, candied pecans, and vanilla crème. Vegetarian.
3 delicious cakes served with butter and syrup. Vegetarian.
2 pieces of our french toast topped with vanilla crème and caramelized bananas, pecans, maraschino cherries, whipped cream, and chocolate sauce. Vegetarian.
2 pieces of our french toast topped with vanilla crème and caramelized bananas, pecans, maraschino cherries, whipped cream, and chocolate sauce. Vegetarian.
2 slices of custard battered brioche, grilled to perfection. Served with whipped butter and syrup. Vegetarian.
2 pieces of french toast stuffed with scrambled eggs, pork sausage, bacon or ham, and melted cheddar and Jack cheeses, served with our signature rustic potatoes.
Sliced banana, fresh strawberries, powdered sugar, and whipped cream. Vegetarian.
Our classic waffle, buttermilk pancake or french toast served with 2 eggs any style, bacon or pork sausage, served with butter and syrup.
Fresh sliced strawberries, bananas, Nutella and candied pecans atop one of our classic waffles. Vegetarian.
Specially seasoned top sirloin served with 2 eggs any style, our signature rustic potatoes, and whole-wheat toast.
A flaky croissant stuffed with 3 scrambled eggs, diced ham and Jack & cheddar cheese, served with our signature rustic potatoes.
Two pieces of grilled sourdough stuffed with bacon, tomato, artichoke hearts, Swiss and cream cheese, and 2 over hard eggs, served with breakfast greens.
Our classic house recipe sausage gravy poured over a fresh-baked biscuit, two eggs any style and our signature rustic potatoes.
Served with fresh mixed berries, brown sugar and milk. Vegetarian. Gluten-free.
Toasted thick wheat bread topped with fresh artisan avocado, olive oil, and sea salt. Vegetarian.
Home-made corned beef hash topped with two eggs any style and served with a side of creamy lemon hollandaise sauce and an English muffin.
Two eggs any style with your choice of bacon, ham, pork or chicken sausage, served with our signature rustic potatoes and whole-wheat toast.
Tender chicken fried steak topped with our classic house recipe sausage gravy served with 2 eggs any style, our signature rustic potatoes, and whole-wheat toast.
1 egg any style, bacon or sausage, our signature rustic potatoes and a slice of whole wheat toast.
Fresh greens with baby spinach, topped with oven-roasted turkey, bleu cheese crumbles, apple slices, quinoa, candied pecans, pineapple chunks, and sliced avocado, tossed with champagne vinaigrette, served with grilled ciabatta on the side.
Mixed greens, chicken breast, avocado, tomato, Cotija, quinoa topped with crispy corn tortilla strips, served with ranch dressing.
Mixed greens topped with tender chicken breast, bacon, tomato, fresh avocado, chopped egg, and bleu cheese, served with champagne vinaigrette.
Grilled whole wheat, BOSS bacon, Jack & cheddar, tomato, lettuce, mayonnaise, served with your choice of side.
Grilled chicken breast, fresh avocado, Jack & cheddar, crispy bacon on grilled sourdough, and a side of ranch dressing, served with your choice of side.
Thinly sliced oven-roasted turkey, Swiss cheese, sliced apples, baby greens and honey aioli all on a flaky croissant, served with your choice of side.
Thinly sliced steak, roasted onions and sliced peppadew peppers with melted Swiss, Jack & cheddar cheese on grilled sourdough bread, served with your choice of side.
Macaroni and cheese with diced bacon, chorizo and green chilies, served with your choice of side.
Grilled chicken breast, 2 slices of crispy bacon, avocado, whole green chili, pepper jack on a ciabatta roll, served with your choice of side.
Parmesan encrusted grilled sourdough with sliced turkey, tomato, crispy bacon, Monterey Jack & cheddar cheese and avocado, served with your choice of side.
Slow-roasted pork, ham, Swiss, Jack & cheddar, mustard and pickle on grilled ciabatta, served with your choice of side.
Grilled thinly sliced corned beef, bavarian sauerkraut, swiss cheese, 1000 island dressing on grilled rye, served with your choice of side.
Vegetarian. Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Vegetarian. Gluten-free.
Vegetarian.
Vegetarian.
Vegetarian.
Gluten-free.
Gluten-free.
Gluten-free.
Vegetarian. Vegan.
Vegetarian. Gluten-free.
Vegetarian. Vegan. Gluten-free.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian. Vegan. Gluten-free.
Served with whipped cream and a maraschino cherry, strawberry, blackberry, vanilla, and raspberry.
Menu for Epic Egg Restaurants provided by Allmenus.com
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