Wyoming's Rib & Chop House
(307) 527-7731

Appetizers
- Crabmeat Stuffed Mushrooms
  
  Four to five mushrooms filled with crabmeat stuffing, topped with a mushroom sherry sauce.
- Thin-Cut Fried Catfish
  
  8 oz. of Louisiana-style battered and fried catfish served with remoulade.
- Fried Green Tomatoes
  
  Sliced green tomatoes, with blue cheese, lump crabmeat and balsamic reduction.
- Spinach Dip
  
  Spinach and marinated artichoke hearts with monterey jack, romano, and parmesan cheeses.
- Chicken Fingers
  
  Four pieces of chicken tenderloin battered, fried and served with honey mustard dressing in a basket with fries.
- Calamari
  
  Deep fried tender calamari served with garlic aioli sauce for dipping.
- Hot and Crunchy Shrimp
  
  Six jumbo prawns, seasoned in our special spices, flash fried and served with mango jalapeno sauce. Served on a bed of french fries.
- Buffalo Chicken Wings
  
  A pound of wings dipped in our homemade wing sauce served with blue cheese dressing and celery sticks.
- Grabbers
  
  6 mini burgers served with a pickle. Great for a group or kids.

Soup & Salads

Chop house dressings homemade blue cheese, caesar, honey mustard, 1000 island, ranch, french lite italian italian, thai, oil and vinegar, balsamic vinaigrette, huckleberry vinaigrette, salsa ranch
- Soup of the Day
- Buffalo Chicken Salad
  
  Fresh romaine lettuce tossed with blue cheese crumbles, bacon, diced tomatoes, topped with a fried chicken breast dipped in our buffalo wing sauce.
- House Salad
  
  Mixed greens and romaine lettuce topped with sliced carrots and red cabbage, cucumbers, tomatoes, red onions, and croûtons. Small or large.
- Chop House Caesar
  
  6 oz. of sliced top sirloin served over our homemade caesar salad, with grilled onions and crisped bacon bits, then drizzled in a balsamic reduction.
- Gumbo
  
  A unique blend of herbs and vegetables with chicken and sausage in a rich broth.
- Super Caesar Salad
  
  A large caesar salad topped with your choice of chicken, tuna, fried or BBQ shrimp, fresh Parmesan cheese and croûtons.
- Grilled or Fried Chicken Salad
  
  Mixed greens topped with guest's choice of chicken and dressed with tomato, cheese, red onions, cucumbers and croûtons.
- Caesar Salad
  
  Romaine lettuce tossed in caesar dressing topped with croûtons and parmesan cheese.
- The Dalrymple
  
  Fresh romaine lettuce tossed with a citrus vinaigrette, bleu cheese, candied almonds, apples, and dried cranberries. Served with charbroiled blackened shrimp.

Chicken
- Chicken Marsala
  
  Grilled marinated chicken, with a marsala cream, roasted portobello mushrooms, sautéed spinach with red skin mashed potatoes
- Charbroiled Chicken
  
  Chicken breast marinated in our own seasonings, grilled to perfection served with sauteed spinach with red skin mashed potatoes.

Traditional Favorites
- Chicken Fried Chicken
  
  10 oz. tender chicken breast wrapped in cajun seasoned batter then deep fried to perfection. served with homemade garlic mashed potatoes and country gravy.
- Chicken Fried Steak
  
  A montana tradition. 7 oz. of tender beef fried traditionally and served with country gravy and garlic mashed potatoes
- Pot Roast
  
  Tender roast beef seasoned and slow cooked and served with garlic mashed potatoes and gravy
- Lamb Chops
  
  3 naturally grown local lamb chops marinated in chop house rosemary garlic sauce and served with traditional mint jelly.

Premium Steak
- New York Strip
  
  A 1516 oz. pure certified angus beef. lean and firm, the new york is full and rich flavored.
- Hand-cut Ribeye
  
  A tasty and juicy 1516 oz. angus ribeye steak
- Baseball Cut Top Sirloin
  
  10 oz. of aged angus beef

Fresh Fish & Shrimp
- Cedar Plank Salmon
  
  Fresh 8 oz. filet of salmon broiled as you like it on a smoldering cedar plank with Jamaican brown sugar glaze or traditional lemon, and your choice of a house side
- Fried Shrimp
  
  8 butterflied jumbo shrimp lightly battered and fried to golden brown. Served over a bed of French fries with tartar and cocktail sauce
- BBQ Shrimp
  
  A new orleans legend! 8 butterflied jumbo shrimp sautéed in a beer-garlic butter sauce served over garlic mashed potatoes with garlic bread
- Beer Battered Fish and Chips
  
  Our own beer batter wrapped around our choice chop house fish. served over fries with malt vinegar
- Seared Ahi Tuna
  
  6-8 oz. of fresh ahi tuna seared to your specifications and served with our own wasabi, pickled ginger, and homemade chop house soy sauce, and your choice of a house side

Fresh Grilled Fish
- Fresh Grilled Fish $18.95
  
  Our catch of the day grilled to perfection, served over spinach, and your choice of a house side.

Sandwiches

All sandwiches are served with lettuce, tomato, onion, and pickles on the side, plus your choice of french fries, sweet potato fries, baked beans, soup or salad.
- Pulled Pork Sandwich
  
  Our award winning recipe for tender bbq'd and smoked "pulled" pork. served on a bun.
- Hamburger
  
  A 1/2 pound of fresh ground round cooked just the way you like it
- Cheeseburger
  
  A 1/2 pound of fresh ground round topped with cheddar cheese or blue cheese crumbles
- Double Cheeseburger
  
  One full pound of fresh ground round topped with cheddar cheese or blue cheese crumbles
- Steak Sandwich
  
  An 8 oz. steak served open face on a steak bun.
- Charbroiled Chicken Sandwich
  
  Marinated chicken breast served on a homemade bun with fresh accompaniments.
- Fried Green Tomato Burger
  
  Our signature fried green tomatoes and balsamic glaze on top of 1/2 pound fresh ground round with bleu cheese dressing.
- Fried Shrimp Poboy
  
  Fried shrimp with garlic aioli on top of poboy bread with pickles, onions, lettuce, and tomatoes.
- Stuffed Potato
  
  A huge baked potato smothered with your choice of pulled pork or grilled chicken.

House Specialties
- Pork Chop
  
  A 14 oz. T-bone cut of farm raised pork, grilled to tender and juicy perfection
- Famous Filet
  
  Our finest choice tenderloin. The leanest and most tender of all. Hand-cut and broiled to your specifications

Pasta

All entrees are served with a house salad or soup or your choice of a house side.
- Shrimp and Scallop Pasta Alfredo
  
  Shrimp and scallops sautéed in our uniquely blended sauce and served over linguine pasta
- Louisiana Pasta Jambalaya
  
  Tender shrimp, grilled chicken, and andouille sausage in a cajun red sauce and served over linguine.

House Sides
- Awesome Baked Potato
  
  A huge Idaho baked potato topped with butter and sour cream.
- Garlic Mashed Potatoes
- French Fries
- Garlic Mushrooms
- Carrot Souffle
- Side Order du Jour
- Squash Casserole
- Baked Beans
- Sweet Potato Fries

Kids Menu
- Popcorn Shrimp
  
  Bite-sized fried shrimp served with fries with ranch dressing.
- Chicken Fingers
  
  2 pieces of chicken tenderloin, battered and fried. Served with fries.
- Noodles
  
  Linguine noodles served with butter or our alfredo sauce.
- Mac n Cheese
  
  Kraft cheese and noodles.
- Corndog
  
  A plump corndog served with fries.
- Fish Sticks
  
  Served with fries.
- Pepperoni Pizza
  
  A mini pizza just enough for the little one.

Signature Desserts
- Pecan Meltaway
  
  A chocolate crust with a thin layer of homemade caramel. French vanilla ice cream is then stacked on, sprinkled with pecans and then drizzled with hershey's syrup and whipped cream on top.
- Cheesecake
  
  New york style cheesecake topped with your choice of strawberries, raspberries, or blueberries
- Creme Brulee
  
  Made with fresh vanilla beans and served with fresh fruit
- Ice-Cream Brownie Sandwich
  
  We sandwich famous wilcoxson's vanilla ice cream between two warm rich chocolate brownies and drizzle chocolate syrup over the top
- Satin Pie
  
  A graham cracker bottom topped with a mixture of peanut butter and cream cheese. Then swirled with melted hershey bars and chilled
- Apple Cobbler

House Salad
- House Salad
  
  Mixed greens and romaine lettuce topped with sliced carrots and red cabbage, cucumbers, tomatoes, and red onions.
- Super Caesar Salad
  
  A large caesar salad topped with your choice of tuna or BBQ shrimp, and fresh Parmesan cheese.
- Caesar Salad
  
  Romaine lettuce tossed in caesar dressing topped with parmesan cheese
- The Dalrymple
  
  Fresh romaine lettuce tossed with a citrus vinaigrette, blue cheese, candied almonds, apples, and dried cranberries. Served with charbroiled blackened shrimp.
- Awesome Baked Potato
  
  A huge Idaho baked potato topped with butter and sour cream.
- Garlic Mushrooms

Fresh Fish
- Cedar Plank Salmon
  
  Fresh 8 oz. filet of salmon broiled as you like it on a smoldering cedar plank with traditional lemon.
- Seared Ahi Tuna
  
  68 oz. of fresh ahi tuna seared to your specifications and served with our own wasabi, and pickled ginger.
- Fresh Grilled Fish
  
  Our catch of the day grilled to perfection, served over spinach.

Steak Chops
- New York Strip
  
  A 1516 oz. pure certified angus beef. Lean and firm, the new york is full and rich flavored.
- Hand-cut Ribeye
  
  A tasty and juicy 1516 oz. Angus ribeye steak. The ultimate montana beef steak!
- Pork Chop
  
  A 14 oz. T-Bone cut of farm raised pork, grilled to tender and juicy perfection. You won't find a more perfect chop anywhere
- Baseball Cut Top Sirloin
  
  10 oz. of aged angus beef a true meat lover's favorite.
- Famous Filet
  
  Our finest choice tenderloin. The leanest and most tender of all. Handcut and broiled to your specifications. 910 oz. or16 oz.
- Buffalo Ribeye
  
  16 oz. hand-cut buffalo ribeye steak seasoned to perfection and served sizzling.

Lunch Menu
- Pork Chop Sandwich
  
  Char-grilled pork chop, mango-jalapeno glaze, sautéed onions and bell pepper, homemade mayo, on a montana kaiser bun.
- B.L.T.
  
  Grilled local sourdough, butter lettuce, house made aioli, beefsteak tomato, apple-wood smoked bacon with soup or salad and choice of a house side.
- Mussels and Fries
  
  Mediterranean mussels, garlic, smoked chili, white wine butter sauce and shoestring fries.
- Chicken Salad Wraps
  
  Marinated chicken, egg, table grapes, avocado, herb mayo, wrapped in butter lettuce cups.
- Shrimp & Chicken Finger Combo
  
  Four battered-to-order jumbo shrimp and two chicken tenders served over crispy seasoned fries.
- Cobb Salad
  
  Romaine lettuce, grilled chicken, beefsteak tomato, ten minute egg, blue cheese, bacon and avocado, lightly dressed with lemon and olive oil.
- Rio Sabinas Fish Tacos
  
  Cornmeal dusted fish, chipotle aioli, grilled pineapple salsa, purple cabbage.
- Steak & Potato
  
  Marinated and char-grilled 8oz. Sirloin with garlic mashed potato.

Menu for Wyoming's Rib & Chop House provided by Allmenus.com

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